Whole black truffle in brine 20gr

NET WT 20g/0.70 oz

EAN CODE:  8056324990048

COLOR: Balls of various sizes black in the colour. Wrinkled skin.

INGREDIENTS: Balck truffle ( Tuber melanosporum Vitt. ) 80%, water, salt.

USEFULL INFORMATIONS: Use in the same way as the fresh product, preferably by gently frying in extra virgin olive oil and a crushed garlic clove, making sure the preserving juice is used too,, either on its own or integrated with champignon mushrooms, extra virgin olive oil or butter. Use preferably by intergrating with other sauces and/or creams made of truffle. As a condiment for first pasta courses;  omelettes, meats crostini,for pasta or meat dishes.

TASTE: Delicate and light taste of black truffle.

PRESERVATION: 30 Months room temperature. Store at room temperature far from direct light and heat sources. Once opened keep in the fridge at temperature 0/+4 C° and use within few days.

AVERAGE NUTRITIONAL VALUES PER 100 g: Energy 219 Kj   53 Kcal / Fat 1.9 g (of wich satured 0 g) / Carbohydrate 0,2  g ( of wich sugar 0,2 g ) Protein 4.6 g / Fiber 8.1 g / salt 0.3 g